Friday, February 18, 2011

Tortellini Skewers

These are yummy and easy! They can be made ahead!

20 Tortellini, Cooked Al Dente, 3 minutes less than the pkg says
2 T Purchased Pesto
2 T Sun dried Tomatoes, Chopped
1 Garlic Clove, Chopped
1 t Montreal Steak Seasoning
20 Grape Tomatoes
20 Kalamata Olives

Toss the tortellini with the pesto, sun dried tomatoes, chopped garlic, seasoning, tomatoes and Kalamata olives. Assemble a tortellini, grape tomato and a Kalamata olive on each toothpick or skewer. Enjoy! xo

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