Thursday, May 19, 2011

Banana Chocolate Chip Muffins

A great use for those mushy bananas.  You can make bread with this recipe too, bake the bread for 45 minutes to 1 hour. xo

1 C Flour
1/2 C Flax Seed Meal
1 1/2 t Baking Powder
3/4 C Sugar
1/4 t Salt
1 C Ripe Banana, Mashed (2 large bananas)
1 Egg
1/2 Olive Oil
1/4 C Milk
3/4 C Mini Chocolate Chips

Preheat oven to 350 degrees.  Line muffin cups with cupcake liners.  Mix flour, sugar, baking powder and salt in a large bowl.  Mix mashed bananas, egg, melted butter and milk in a medium bowl.  Stir banana mixture into dry ingredients just until blended, don't overmix.  Stir in chocolate chips. 

Divide batter among cupcake liners, filling 3/4 full.  Bake muffins until golden, about 30 minutes.
Enjoy!




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