Monday, August 29, 2011

Chicken Sausage & Vegetable Pasta

I have lots of tomatoes from my garden and wanted a way to use them...so I came up with this yummy dish! I hope you try it! xo

2 T Olive Oil
4 Garlic Cloves, Minced
2 T Red Pepper Flakes
2 t Chicken Bullion Powder or 2 cubes smashed into powder
4 Chicken Habanero Sausages, Sliced
4-6 Zucchini, Depending on size and how much you like them! Sliced
4 Large Tomatoes, Cubed
1 Bunch Scallions, Sliced
1/2 Bunch Cilantro, Roughly Chopped
1 6 oz Pkg Fresh Spinach
1 lb Cooked  Pasta

In a large saute pan add olive oil, garlic, red pepper flakes & sausage cook for 2-3 minutes.  Add sliced zucchini, tomatoes, scallions, cilantro, spinach and chicken bullion.  Saute until spinach wilts, add pasta and cook for 3-4 more minutes.  Can also be served over rice.

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