Saturday, March 20, 2010

Chorizo Prawns

This is a spicy satisfying dish that is quick and easy. Serve over whole wheat penne.xo

1 lb Chorizo
2 Bell Peppers, Chopped
1 Large Onion, Chopped
1 15 ounce Can Diced Tomatoes
1 lb Raw Prawns, Tails Removed
1 lb Whole Wheat Penne Pasta, Cooked Al Dente

In a large skillet over medium heat add chorizo and cook for 5-7 minutes. Add bell pepper and onion, cook until onion is translucent, about 5 minutes. Add tomatoes and saute for 5 more minutes. Add the prawns 5 minutes before you are ready to serve. The prawns will cook quickly and turn bright orange when they are done. This should not take more than 5 minutes. Add cooked pasta to skillet, turn off heat and mix thoroughly. Serve.

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