Thursday, February 11, 2010

Quick Pizza Sauce

I like to keep this in the fridge to make French Bread Pizzas. Simple and delicious. xo

1 -14 1/2 ounce Can Crushed Tomatoes
1 -14 1/2 ounce Can Tomato Sauce
1 6 ounce Can Tomato Paste
4 Cloves Garlic, minced or pressed through garlic press, or more if desired
2 T Olive Oil
1 t Red Pepper Flakes or more depending on your tastebuds

Heat oil in a saucepan over medium heat, add garlic and red pepper flakes cook for 1 minute or until fragrant. Add crushed tomatoes, tomato sauce & tomato paste, simmer until the sauce thickens. Season with salt & pepper.
Use on pizza dough or french bread for a delicious pizza!

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